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Viking Cruises



BECOME A VIKING! 
  

 

URGENT SKYPE INTERVIEW!!!

AUGUST 2018

 

    

 Benefits: 

  • Paid flights to and from the ship
  • Legal employment based on 10-hour work day
  • Fixed return dates at the end of your contract
  • Free shipwide Wi-Fi
  • Free accomodation
  • Paid vacation days
  • Opportunities for growth and advancement in your career
  • Intensive training sessions before and during the season
  • Certified, job-focused training at our own Viking College

 

  

WE ARE LOOKING FOR UKRAINE CANDIDATES
FOR ASAP JOINING FOR THE FOLLOWING 2 POSITIONS:  
 
STATEROOM STEWARD: 1,146-1,260 EUR
 
 
Responsibilities: 
  • Daily cleaning of approximately 18 staterooms
  • Cleaning of public areas, toilets and reception area according to requirements
  • Correct handling of guest laundry
  • Control and distribution of externally cleaned laundry and uniforms
  • Correct and careful handling of all cleaning products, materials and housekeeping equipment Rotating laundry duty incl. washing, ironing and folding activities
  • Checking and reporting technical defects of staterooms to the supervisor / reception
  • Luggage duty on embarkation and disembarkation day
  • Organization and planning of embarkation / disembarkation
  • Preparation of opening and closing ships at start and end of season 
  • Active participation in onboard training programs, etc

Requirements: 

  • High school diploma required
  • Minimum of 2 years previous experience required in an upscale cruise line or hotel of comparable size in the similar position in the scope of the Housekeeping department
  • Good English communication skills
  • Ability to work independently, service-oriented and guest focused
  • Must be able to deal correctly with confidential information and must be discrete
  • Must be well groomed and maintain impeccable hygiene standards
  • Extensive walking required and ability to stand on feet for a long time
  • Hours may vary based upon organizational needs and operational demands
  • Guest focused, service oriented, positive personality and professional appearance
  • Flexible and stress resistant, team player, shows commitment 
 

CHEF DE PARTIE (COOK): 1,270-1,480 EUR


Responsibilities: 

•    Professional preparation and distribution of daily meals including breakfast, lunch, tea time, dinner, etc. for crew and guests in accordance with Executive Chef manual and menu cycle
•    Ordering of stock in cooperation with Executive Chef
•    Correct handling of all products and equipment
•    Conducting stock takes; inventory according to company procedures
•    Preparation to open and close ships at start and end of season
•    Active participation in onboard training programs
•    Luggage duty on embarkation and disembarkation day

Requirements: 
•    Min. 2 years professional experience in hotel /catering industry/ restaurants
•    International experience /ship experience is an asset
•    Good English skills, other languages are an asset
•    Ability to work independently, service-oriented and guest focused
•    Ability to train and motivate subordinates
•    Flexibility and stress resistance, team player, commitment, positive personality, neat appearance
 

 

 

August 2018 - Skype interview

Hot positions:

Chef de Cuisine: salary 2,100 - 2,210EUR
Chef de Partie: salary 1,270 - 1,480EUR
Commis de Cuisine: salary 1,146 - 1,280EUR

Requirements: 
Graduated apprenticeship as cook
Min. 1-3 years professional experience in all areas of a 4 or 5 star operation
1 year experience in same or similar position

Chef de Rang (Waiter/ess): salary 1,146 - 1,260EUR
Requirements: 
Min. 2 years professional experience as Chef de Rang in 4 or 5* operation
Knowledge of wines and other beverages

Stateroom Steward/ess: salary 1,146 - 1,260EUR +tips
You are responsible for an optimum of cleanliness and order as well as hygiene onboard to the fullest guest satisfaction in accordance with Viking River Cruises Standards. 

Utility: salary 1,146- 1,260EUR + tips
You ensure clean crockery and are in charge of absolute cleanliness and tidiness in the scullery in accordance with Viking River Cruises Standards.
 
2d purser admin: salary 2,700EUR/ 6 months contract 
 
Requirements: 
  • A minimum of two years’ experience in the Pursers department on board a vessel.
  • Fluent English language, written and spoken. Additional language is an advantage.
  • Strong administrative and organizational skills
  • Computer knowledge (MSWord, Excel. Outlook) MXP is an advantage
  • Knowledge of Clearance and Visa requirements in international waters for both crew & passengers.
  • International experience / shipboard experience is required
  • Ability to work independently, positive, approachable personality, professional appearance, excellent communication skills.
  • Flexible and stress resistant, team player, shows commitment

 
Shorex staff: salary 2,215EUR/7months contract


Requirements: 

 

 

Must have previous experience in the applied role

Desirable: Firsthand knowledge of our ports of call / previous experience on an ocean ship

Excellent English skills, other languages are an asset

Service oriented and guest focused

Must work independently, good computer knowledge

Excellent management, organizational and communication skills

Positive personality and attitude, friendly and neat appearance

Stress resistance, flexibility, team player


GENERAL REQUIREMENTS:

Fluent English skills, other languages are an asset
Ability to work independently, service-oriented and guest focused
Positive Personality, neat appearance
Flexibility and stress resistance, team player, commitment

 VIKING OCEAN SKYPE INTERVIEW
 
 
 
WAITER: salary $2,150/month

Requirements:
 
  • Graduated education in hotel / catering industry or equivalent professional experience.
  • SHIPBOARD experience as a Waiter is a must
  • 5*Hotels international environment/experience (Ritz/ Mandarin Oriental, Michelin starred, etc.) is an asset
  • Excellent English skills, other languages are an asset
  • Good Basic food and beverage knowledge
  • Positive attitude, engaging personality and passion for guest services

BARTENDER: salary $2,300/month

Requirements:

  • Graduated education in hotel / catering industry
  • Min. 2 years professional experience in 4 or 5 star bar operation
  • MUST have shipboard experience in the APPLIED position 
  • Excellent English skills, other languages are an asset
  • Excellent management, organizational and communication skills
  • Very good beverage knowledge (wines, cocktails etc.)
  • Flexibility and stress resistance, team player, commitment


WINE STEWARD: salary $2,015/month

 


Requirements: 

 

  • Graduated education in hotel / catering industry or equivalent professional experience.
  • SHIPBOARD experience IN THE SAME POSITIONS/SAME DEPARTMENT is an ASSET, NOT REQUIRED
  • 5*Hotels international environment/experience (Ritz/ Mandarin Oriental, Michelin starred, etc.) is an asset
  • Excellent English skills, other languages are an asset
  • Good Basic food and beverage knowledge
  • Positive attitude, engaging personality and passion for guest services

 
SKYPE INTERVIEW - END OF JULY 2018!!!

Asst. Stateroom Steward/ess = 1'645usd/month, 7 month contract

Requirements: 

  • 1-2 years of previous work experience in the capacity of Asst. Stateroom Steward
  • Previous ship experiences necessary
  • Experience working in a high guest service contact 
  • Excellent English communication skill both spoken and written 
  • Ability to apply customer service skills when interacting with guests


Hotel Custodial/ Utility = 767usd/month, 7 month contract

Requirements: 

  • 1 year previous cleaning experience of some level (hotel or ship)
  • Previous experience working in a 5 stars ship or hotels of 400 + rooms
  • Able to read, write and speak English
  • Able to interact with guest and give direction\assistance
  • Must be flexible; shifts cover both day and night

AND WE ALSO ANNOUNCE GALLEY UTILITY TRAINING PROJECT:

A new training program for those who don’t have proper education and work experience in cooking but would like to build a career in international company! 
 
 
Viking Ocean Cruises established a new training program for Galley utility cleaners to grow till Chef positions! 
⠀
Program description:
 

  1. You apply for a Galley Utility Cleaner position.⠀
  2. Successful new hires will be given an introductory training for Galley Utility Cleaner and you must work your 1st full contract as Galley Utility cleaner.⠀
  3. On the second contract you can request to follow a career progression plan and get 2-3 months training for asst.cook position.⠀
  4. Upon successful completion of training period, Executive Chef, Sanitation Officer and HR Mgr. will provide a training assessment to transfer the crew member. Transfers are only available if there are available slots without impacting the ongoing rotation plans. ⠀
  5. You may continue growing your career with Viking up to Chef position on the next contracts! It all depends on you only!
⠀
What this program gives you?
⠀
 
  • You get a chance to build your career in 5* international company!
  • Free meals, accommodation
  • Paid flights to and from the ship
  • Legal employment based on 10-hour work day
  • Fixed return dates at the end of your contract
  • Free shipwide Wi-Fi
  • Free accomodation
  • The cost of your medical will be reimbursed upon successful joining with first paid salary.
  • The cost of your Schengen/ C1D/D visa will be reimbursed upon successful joining with first paid salary.
⠀
Requirements:
 ⠀
 
  • 21+ years old
  • Good English
  • Dishwasher or pot washing experience in an industrial kitchen/ galley environment or kitchen helper experience preferable
  • Love cooking
  • Ready to work hard
  • Ready to learn a lot

 

 

SEND YOUR CV IN ENGLISH TO apply@ismira.lt

   

Last updated 30 JULY 2018